For over a hundred years, Fish n’ Chips have been the staple dish of the British people, an integral part of their identity.
The fish-and-chip shop, “chippy” or “chipper” in modern British slang, originated in the United Kingdom in 1860.
Brit & Chips goal is to capture the best aspects of a traditional chippy and add some of the local flavour and style that Montreal is known for.
The menu was created by a team of Montreal’s pre-eminent English Cuisine and Aesthetic experts after tireless treks through England, hunting down different recipes and ideas from the most renowned English Fish n’ Chips shops.
Hours and further details can be found on the company’s website.
Photo credit: Kelly Jacob
433 rue McGill, Montréal, Québec H2Y 2H1