Foodie Circuit

June 1, 2017

Our favourite restaurants have concocted delectable F1 menus to rev up your appetite!

Auberge Saint Gabriel

June 8 | 5 PM: BBQ to launch the festivities surrounding the presentation of the Formula 1 Grand Prix in Montréal with invited Chef Martin Juneau.

June 10 | 12 PM: Official F1 bagatelle brunch

Chez Osco! & Sarah B.

Both of these establishments offer you a Steakhouse Menu for the Grand Prix in the InterContinental hotel.


A European-feel temporary terrace will be set up during the Montréal Grand Prix weekend. It will be located on Saint-Paul Street and will boast a festive ambiance and BBQ from Taberna! Come taste their delicious Portuguese piri-piri chicken sandwiches and their famous “pasteis de natas”, an assortment of traditional Portuguese tartlets.

Le Petit Dep

Every day from 8 AM to 11 PM, enjoy a small green space to relax and savour the delicacies of the Petit Dep. You can sip on a nice coffee and freshen up with artisanal ice cream, cool cronuts, affogatos and much more!

L’Atelier d’Argentine

L’Aterlier d’Argentine is expecting you with two exclusive menus :

Menu Grand Prix | 95$

Menu Grand Prix | 125$

Tokyo Sushi Bar

Tokyo Sushi Bar is offering 2 for 1 cocktails for the Grand Prix from 4 PM to 6 PM!

Restaurant Sinclair

Grand Prix is celebrated Sinclair-style on its terrace with music, champagne and oysters.

Chez Éric 

Grand-Prix menu and music.

Restaurant Épik

The Épik terrace on Saint-Paul Street is back for more! The heart of the Grand Prix action now features a healthy dose of Italy! Open from noon until 11 PM. Also, for each Negroni served, they will give $1 to the Slow Food International foundation for the Negroni Week! Discover their Grand Prix menu.

Resto Bar Pireas

Pireas is serving up a special Grand Prix menu with Mediterranean savours and great discounts on drinks. What an occasion to come discover their pita souvlaki plate and a lovely selection of organic ingredients and wines.


Magniafoco will be flying their Neapolitan flags high during the Grand Prix evenings. Taste some of their delicious wood-oven-baked pizzas, prepared specially for this event, and be sure not to miss out on their famous Mozzarella bar.

Méchant Bœuf

Méchant Bœuf’s temporary terrace is back on Saint-Paul Street, and will be exceptionally open as of noon! There will be something for everyone: a special Grand Prix menu, an oyster bar, a BBQ and an outdoor bar.

Nelligan’s Terrace

Come take full advantage of an exceptional terrace atop the roof oh the Hotel Nelligan and savour a special menu for the Grand Prix.