Enjoying Maple Sugar Time in the Old-Montreal

March 6, 2019

The Maple Sugar time is almost here in the Old-Montreal! We have prepared a list of places you can go to enjoy this precious time of the year that announces Spring.

TO TAKEAWAY

Profitez du temps des sucres dans le Vieux-Montréal

Délices Érable & Cie © Geneviève Giguère

Délices Érable & Cie : this shop located in Saint-Paul Street offers many delicacies made with maple. Maple taffy, ice-cream and many other sweets await for you there and these culinary treasures will surely please your taste buds! A good address for specialists and maple addicts that you shouldn’t leave to the tourists!

TO EAT ON THE SPOT

Profitez du temps des sucres dans le Vieux-Montréal

La Scena © Patricia Brochu

The restaurant La Scena has launched for the 8th year their special event Un Chef à l’Érable. During this month, an invited Chef will reinvent a menu around maple. On Friday nights, Saturday nights and Sunday mornings for lunch, Chef Hakim Chajar will leave you speechless with his delicious menus with original and promising dishes. From March 15th to April 14th only: don’t forget to book a table!

Profitez du temps des sucres dans le Vieux-Montréal

© Verses Bistro

Verses Bistro has elaborated a special menu to celebrate the national flavor that we love so much! Always looking for freshness and local ingredients, Verses offers a special menu on the theme of the urban Sugar Shack. And if you need a Spring gathering with your friends or want to organize an activity with your colleagues, they also have a special group menu! After all, nothing’s better than some local cuisine to bring everyone together!

TO EAT WHEN WALKING

The Sugar Shack on Jacques Cartier Square is the perfect spot to enjoy a good maple taffy! If you want some sugar after lunch but don’t want to take a dessert, then it’s perfect for you! It also works if you want a snack, if you need energy after an exhibit or if you’re just craving some sugar…It’s only a few times a year so you can treat yourself!

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